FRESH COUNTRY LOAF      

Whipped house-smoked feta, dukkha, balsamic olive oil.

 

QUEENSLAND TIGER PRAWNS     
Wild caught, North Queensland
Char-grilled Tiger Prawns with Japanese mustard miso dressing. (GF)(DF)

 

TASMANIAN SALMON    

100% Fresh Australian

Orange & Beetroot cured, crème fraiche, Asian micro green salad & finger lime pearls. (GF)(DFO)

 

CHICKEN WING NIBBLES     

Acacia Valley Australia

Crisp fried wings, Thai BBQ sauce. (GF)(DF)

 

BLUE SWIMMER CRAB ARANCINI     

Wild caught, Shark Bay, West Australia

Blue swimmer crab risotto fried in panko breadcrumbs served with yuzu mayonnaise.